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Lunch

Lunch Menu


APPETIZERS


RUMISH CRAB DIP

Single: $8 Double: $15

FRIED CALAMARI

Thai Chili Sauce
$11

BUFFALO CHICKEN EGG ROLLS

Ranch dressing
$10

FIRECRACKER SHRIMP

Fried shrimp tossed with spicy firecracker sauce
$13

fresh cut fries

$6

Peel & Eat shrimp

$12


Soups & Salads


clam chowder or soup of the day

$5

house salad

$6

caesar salad

$6

autum chicken salad

Mixed greens, jerk chicken, butternut squash, candied pecans, goat cheese, house vinaigrette
$8

 

clam chowder or soup of the day

$5

clam chowder or soup of the day

$5

drunken Salad

Mixed greens, red onion, corn, mango, red pepper, bloody mary vinaigrette choice of scallops or crab meat
$12

 

salmon salad

Grilled salmon, mixed greens, cranberries, candied pecans & roasted red potatoes & house vinaigrette

$10


SANDWICHES


build your own burger

1/2 lb house made burger, brioche bun choose: cheese, lettuce, tomato, onion, sautéed mushrooms, pineapple, jalapeños, bacon, pulled pork
$16

rumfish surf & turf

Bunless burger paired with one of our signature crab cakes
$25

crab cake sandwich

Lettuce, tomatoe and rum sauce
$20

cobb club

Chicken breast, bacon, gorgonzola, avocado, lettuce. Tomato, fried egg & garlic aioli
$10

blackened chicken wrap

Fire slaw, pico de gallo, jalapeños & lime cilantro creme fraiche
$10

fish or shrimp tacos

Fire-slaw, pico de gallo, jalapeño & creme fraiche
$12


Entrees


crab cake

Our signature crab cake served with fennel apple slaw, roasted red potatoes, & rum sauce
$2o

rum glazed salmon

Salmon fillet in a citrus-rum glaze served with yellow rice & brussels sprouts
$18

grilled tuna steak

Grilled tuna steak in a roasted corn and lime aioli, served with yellow rice & Mexican street corn
$20
 

lobster ravioli

 Served in an old bay cream sauce with roasted tomatoes  
$25

seared scallops

Scallops over roasted tomato risotto, served with steamed broccolici
$24

beachside chicken

Grilled jerk chicken with yellow rice and pineapple island slaw & pineapple aioli  
$18

fish & chips

 Pound beer battered cod with rum sauce, served with fries (bun $1)   
$16

 RUMFISH JAMBALAYA

 Lobster saffron broth, mussels, clams, shrimp, chorizo, roasted red skinned potatoes, fresh fish   
$14